- 1 cup KC Masterpiece® Original Barbecue Sauce
- 4 slices bacon, diced
- 1 tsp. bacon drippings or oil
- 1/4 cup each finely chopped onion & green bell pepper
- 2 cans white beans, rinsed & (15 oz. each) drained
Cook bacon in medium skillet until crisp; drain on paper towels and set aside. Reserving 1 teaspoon, discard drippings. Sauté onion and pepper in reserved drippings or oil. Combine all ingredients in 1-quart casserole dish. Bake uncovered at 350°F for 30 minutes.
Recipe only gluten free when made with all gluten free ingredients. Read labels of all packaged ingredients to determine whether they contain gluten.
Makes 8 servings