hickory brown sugar

Slow Cooker Bacon BBQ Chicken


Prep: 10 minutes

Cook: 6 minutes

Note: When increasing serving size, your prep time and cook time may vary.
For safe meat preparation, reference the USDA website.

Slow Cooker Bacon BBQ Chicken

Slow Cooker Bacon BBQ Chicken



  1. Place the chicken, KC Masterpiece® sauce, Italian dressing, red pepper flakes and brown sugar in the slow cooker. Stir to combine.


  1. Cover and cook on low for 6-8 hours or on high for 3-4 hours until filled cooked. Make sure meat reaches an internal temperature of at least 165ºF. When the chicken is done, use 2 forks to shred the meat and stir to evenly coat with the sauce.
  2. Using a medium size skillet over high heat, fry the bacon until crispy. Place on a paper towel to drain excess oil. Chop the bacon and stir into the chicken.
  3. Cook on high for 15-20 more minutes. Serve hot.