original barbecue sauce

Shrimp Po’ Boy

Servings:

Prep: 35 minutes

Cook: 10 minutes

Note: When increasing serving size, your prep time and cook time may vary.
For safe meat preparation, reference the USDA website.

Shrimp Po’ Boy

Shrimp Po’ Boy

Ingredients

  • 2 cloves of garlic, minced
  • 1/4 cup olive oil
  • 16 shrimp, shelled and deveined
  • 4 6-in. sandwich rolls
  • 2 ears of corn
  • 1 red onion, halved
  • 2 celery stalks, chopped
  • 1 Tbsp. Hidden Valley Ranch® salad dressing and seasoning mix
  • 1/4 cup KC Masterpiece® Original Barbecue Sauce®
  • 5 oz. fresh baby spinach, or arugula