fiery habanero honey

Fiery Habanero Honey Barbecue Sliders


Prep: 20 minutes

Cook: 6 minutes

Note: When increasing serving size, your prep time and cook time may vary.
For safe meat preparation, reference the USDA website.

Fiery Habanero Honey Barbecue Sliders

Fiery Habanero Honey Barbecue Sliders



  1. Rinse the tenderloin and place in the slow cooker. Pour in the entire can of root beer over the meat.


  1. Cover and cook on low for 6-7 hours, until well done. Make sure meat reaches an internal temperature of at least 145ºF.
  2. When the meat is done, drain part of the root beer juice from the Slow cooker leaving only about 1/2 cup. Use 2 forks to shred the meat then pour in the KC Masterpiece® sauce and stir until everything is evenly coated. Cook on low for another 20 minutes until everything is heated through.
  3. Scoop onto sandwich buns and serve immediately.