Original BBQ Sauce Mix & Dry Rub

Easy Slow Cooker Pulled Pork Sliders

Servings:

Prep: 10 mins

Cook: 5–6 hours

Note: When increasing serving size, your prep time and cook time may vary.
For safe meat preparation, reference the USDA website.

Easy Slow Cooker Pulled Pork Sliders

Easy Slow Cooker Pulled Pork Sliders

Ingredients

Customize to taste with:

  • 1 tablespoon brown sugar
  • teaspoons garlic powder
  • teaspoons dry mustard
  • 2 cups chicken stock
  • 2 tablespoons paprika
  1. Pour vegetable oil into a medium sized slow cooker. Place pork roast, barbecue sauce and remaining ingredients in the pot. Stir to incorporate. Cover and cook on high for 5–6 hours, until pork easily shreds and pulls apart.
  2. Using a large slotted spoon or tongs, remove pork and place into a large bowl or baking sheet. Shred apart using two forks, then place back into slow cooker. Stir into the sauce until combined.
  3. Serve warm as pulled pork sandwiches, or as side dish.